Faculty/Staff Meal Plan Contract

University of Michigan – Faculty/Staff Meal Plan Contract

FACULTY/STAFF MEAL PLAN CONTRACT

 

YOU ARE RESPONSIBLE FOR ALL THE PROVISIONS IN THE CONTRACT. READ IT CAREFULLY.

This is a faculty/staff meal plan contract with Michigan Dining made between the undersigned and the Regents of the University of Michigan. Michigan Dining agrees to provide you with a faculty/staff meal plan.

  1. TERM OF CONTRACT

Faculty/staff meal plans do not expire and are non-refundable under any circumstances. Staff meal plans are only available for purchase by regular employees of the University with an appointment outside of Student Life. Temporary and student employees are not eligible for the Faculty/Staff Meal Plan. Faculty/staff meals are non-transferrable but can be used for guests of the holder. All guests must be accompanied by the faculty/staff meal plan holder into the dining hall for a meal. Staff may not renew a meal plan until the current balance is lower than 5.

 

Conditions or Terms

You must have your Mcard and an active meal plan to enter the dining hall or are prepared to pay with Blue Bucks or a credit card where accepted. You may not transfer meals, share your meal plan, or loan your Mcard to any other person for the purpose of entering the dining hall. Allowing unauthorized use of your meal plan privileges may result in additional charges or a cancellation of meal plan privileges without a refund.

 

  1. THIS IS A LEGALLY BINDING CONTRACT

This contract obligates you for the full contract price per meal plan unless your contract is terminated by Michigan Dining. This contract is for the purchase of a faculty/staff meal plan and any additional purchases of the plan.

 

  1. RULES, REGULATIONS AND POLICIES

The plan is a declining meal contract. Each time you enter a dining hall, a meal is deducted from the balance. There is no limit to the number of meals you can use each day, and you may bring a guest.

 

You are welcome to eat as much as you like when you are in our dining halls, but carry-out items are limited to a piece of fruit or a hand-held dessert. Bringing containers into the dining hall for use in removing food is not permitted.

Meals are not provided during some holidays and break periods. Visit dining.umich.edu for more details.

 

You must comply with all rules, regulations and policies as applicable to your meal plan.