Enjoy a peaceful meal at the University of Michigan golf course!
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Crispy chicken, bacon, ranch, lettuce, and cheese served in a grilled flour tortilla.
Nutrition Facts |
|
|---|---|
| Serving Size Wrap (323g) | |
| Amount Per Serving | |
| Calories 888 | |
| % Daily Value* | |
| Total Fat 61g | 92% |
| Saturated Fat 15g | 68% |
| Trans Fat 0g | |
| Cholesterol 73mg | 24% |
| Sodium 2030mg | 135% |
| Total Carbohydrate 54g | 20% |
| Dietary Fiber 5g | 19% |
| Sugars 8g | 16% |
| Protein 30g | 40% |
| Vitamin A | 23% |
| Vitamin C | 1% |
| Calcium | 17% |
| Iron | 19% |
Swiss and sharp cheddar on sourdough
Nutrition Facts |
|
|---|---|
| Serving Size Sandwich (175g) | |
| Amount Per Serving | |
| Calories 524 | |
| % Daily Value* | |
| Total Fat 32g | 48% |
| Saturated Fat 12g | 56% |
| Trans Fat 0g | |
| Cholesterol 55mg | 18% |
| Sodium 894mg | 60% |
| Total Carbohydrate 38g | 14% |
| Dietary Fiber 3g | 13% |
| Sugars 3g | 6% |
| Protein 21g | 27% |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 44% |
| Iron | 63% |
Falafel, lettuce, tomato, red onion, cucumber, hummus, and garlic sauce served in a grilled flour tortilla.
Nutrition Facts |
|
|---|---|
| Serving Size Wrap (272g) | |
| Amount Per Serving | |
| Calories 681 | |
| % Daily Value* | |
| Total Fat 36g | 54% |
| Saturated Fat 5g | 22% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 1042mg | 69% |
| Total Carbohydrate 77g | 28% |
| Dietary Fiber 10g | 40% |
| Sugars 10g | 20% |
| Protein 18g | 23% |
| Vitamin A | 23% |
| Vitamin C | 12% |
| Calcium | 10% |
| Iron | 30% |
Four crispy white meat tenders with choice of sauce
Nutrition Facts |
|
|---|---|
| Serving Size 4 Tenders (303g) | |
| Amount Per Serving | |
| Calories 564 | |
| % Daily Value* | |
| Total Fat 27g | 40% |
| Saturated Fat 5g | 22% |
| Trans Fat 0g | |
| Cholesterol 80mg | 27% |
| Sodium 1172mg | 78% |
| Total Carbohydrate 40g | 14% |
| Dietary Fiber 8g | 32% |
| Sugars 9g | 17% |
| Protein 37g | 50% |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 15% |
Spiced chicken and cheese on a fresh flour tortilla with jalapeno salsa
Nutrition Facts |
|
|---|---|
| Serving Size Quesadilla (336g) | |
| Amount Per Serving | |
| Calories 720 | |
| % Daily Value* | |
| Total Fat 39g | 59% |
| Saturated Fat 21g | 94% |
| Trans Fat 0g | |
| Cholesterol 171mg | 57% |
| Sodium 1503mg | 100% |
| Total Carbohydrate 40g | 14% |
| Dietary Fiber 1g | 5% |
| Sugars 2g | 4% |
| Protein 51g | 69% |
| Vitamin A | 2% |
| Vitamin C | 6% |
| Calcium | 77% |
| Iron | 17% |
Dearborn bratwurst topped with bacon jam served on a locally baked bun.
Nutrition Facts |
|
|---|---|
| Serving Size Bratwurst (205g) | |
| Amount Per Serving | |
| Calories 691 | |
| % Daily Value* | |
| Total Fat 47g | 71% |
| Saturated Fat 11g | 49% |
| Trans Fat 0g | |
| Cholesterol 71mg | 24% |
| Sodium 1161mg | 77% |
| Total Carbohydrate 51g | 19% |
| Dietary Fiber 2g | 7% |
| Sugars 25g | 50% |
| Protein 19g | 25% |
| Vitamin A | 0% |
| Vitamin C | 3% |
| Calcium | 7% |
| Iron | 10% |
All beef hot dog served on a locally baked bun.
Nutrition Facts |
|
|---|---|
| Serving Size Hotdog (160g) | |
| Amount Per Serving | |
| Calories 376 | |
| % Daily Value* | |
| Total Fat 22g | 33% |
| Saturated Fat 8g | 35% |
| Trans Fat 0g | |
| Cholesterol 43mg | 14% |
| Sodium 1265mg | 84% |
| Total Carbohydrate 27g | 10% |
| Dietary Fiber 1g | 5% |
| Sugars 3g | 5% |
| Protein 16g | 21% |
| Vitamin A | 1% |
| Vitamin C | 0% |
| Calcium | 5% |
| Iron | 13% |
Beef burger topped with cheese, lettuce, tomato, onion, pickles, and bacon jam served on a brioche bun.
Nutrition Facts |
|
|---|---|
| Serving Size Burger (377g) | |
| Amount Per Serving | |
| Calories 746 | |
| % Daily Value* | |
| Total Fat 45g | 67% |
| Saturated Fat 16g | 75% |
| Trans Fat 0g | |
| Cholesterol 112mg | 37% |
| Sodium 1449mg | 97% |
| Total Carbohydrate 54g | 20% |
| Dietary Fiber 3g | 11% |
| Sugars 22g | 44% |
| Protein 33g | 43% |
| Vitamin A | 18% |
| Vitamin C | 13% |
| Calcium | 31% |
| Iron | 11% |
Crispy romaine topped with tomatoes, red onions, parmesan, and croutons served with a creamy caesar dressing
Nutrition Facts |
|
|---|---|
| Serving Size Salad (338g) | |
| Amount Per Serving | |
| Calories 853 | |
| % Daily Value* | |
| Total Fat 59g | 90% |
| Saturated Fat 17g | 78% |
| Trans Fat 0g | |
| Cholesterol 69mg | 23% |
| Sodium 2270mg | 151% |
| Total Carbohydrate 52g | 19% |
| Dietary Fiber 2g | 7% |
| Sugars 2g | 4% |
| Protein 35g | 47% |
| Vitamin A | 111% |
| Vitamin C | 13% |
| Calcium | 74% |
| Iron | 3% |
Nutrition Facts |
|
|---|---|
| Serving Size 1/2 Cup (113g) | |
| Amount Per Serving | |
| Calories 268 | |
| % Daily Value* | |
| Total Fat 19g | 29% |
| Saturated Fat 3g | 15% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 428mg | 29% |
| Total Carbohydrate 23g | 8% |
| Dietary Fiber 1g | 5% |
| Sugars 1g | 2% |
| Protein 1g | 2% |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 1% |
| Iron | 2% |
Local tortilla chips with house-made salsa
Nutrition Facts |
|
|---|---|
| Serving Size Serving (142g) | |
| Amount Per Serving | |
| Calories 373 | |
| % Daily Value* | |
| Total Fat 15g | 23% |
| Saturated Fat 3g | 11% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 770mg | 51% |
| Total Carbohydrate 50g | 18% |
| Dietary Fiber 10g | 40% |
| Sugars 2g | 5% |
| Protein 5g | 7% |
| Vitamin A | 0% |
| Vitamin C | % |
| Calcium | 0% |
| Iron | 14% |
seasonal fresh fruit
Nutrition Facts |
|
|---|---|
| Serving Size Each (230g) | |
| Amount Per Serving | |
| Calories 116 | |
| % Daily Value* | |
| Total Fat 0g | 1% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 12mg | 1% |
| Total Carbohydrate 29g | 11% |
| Dietary Fiber 3g | 12% |
| Sugars 24g | 47% |
| Protein 2g | 2% |
| Vitamin A | 25% |
| Vitamin C | 86% |
| Calcium | 2% |
| Iron | 3% |
Nutrition Facts |
|
|---|---|
| Serving Size 1/2 Cup (113g) | |
| Amount Per Serving | |
| Calories 179 | |
| % Daily Value* | |
| Total Fat 10g | 15% |
| Saturated Fat 1g | 6% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 496mg | 33% |
| Total Carbohydrate 22g | 8% |
| Dietary Fiber 1g | 6% |
| Sugars 1g | 3% |
| Protein 1g | 2% |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 1% |
| Iron | 2% |
For dining related questions, please contact Michigan Dining at [email protected] or 734-764-3000
For employment verifications, please contact our Shared Services Center at 734-615-2000
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